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Organic Sage

Organic Sage

Organic Sage

Latin: Salvia Officinalis 

Light: Full Sun

Water: Water your Sage when soil is dry, overwatering can cause mildew.

Additional Information

  • Most popular in poultry and meat seasoning but has been known to be used across all culinary platforms 
  • A staple when making stuffing 
  • Harvest leaves as needed 
  • Using sharp scissors cut leaves directly off of the plant 
  • Harvest youngest and most tender leaves for best flavour

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